Baked Peas

4 ingredients
4 steps

Ingredients

  • 1/2 lb. bacon, cut in small pieces
  • 1 can mushroom soup
  • 1 can peas, drained
  • buttered bread crumbs

Directions

  1. 1
    Brown bacon; add mushroom soup and peas.
  2. 2
    Mix well and pour into a baking dish.
  3. 3
    Sprinkle buttered crumbs on top.
  4. 4
    Bake at 375° until brown.

Products Matching These Ingredients

More Recipes to Try