Baked Pineapple

6 ingredients
5 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple
  • 2 Tbsp. flour
  • 3/4 c. sugar
  • 1 egg, well beaten
  • 5 slices bread
  • 6 Tbsp. melted butter

Directions

  1. 1
    Mix flour and sugar; add to pineapple.
  2. 2
    Next, add beaten egg. Pour into baking dish and bake 15 minutes at 375°.
  3. 3
    Meanwhile, cube the 5 slices of bread.
  4. 4
    Melt the butter and pour over the bread cubes.
  5. 5
    Put the bread cubes on the pineapple mixture, put back in the oven and bake for 1/2 hour at 400°.

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