Baked Popcorn Rice

6 ingredients
7 steps

Ingredients

  • 1 Spanish onion, minced
  • 2 to 3 tablespoons extra virgin olive oil
  • 2 tablespoons unsalted butter
  • 3 cloves garlic, minced
  • 1 cup popcorn rice
  • 2 cups chicken stock or beef stock, if the dish calls for meat

Directions

  1. 1
    Preheat oven to 350 degrees F. Saute onion in butter and olive oil until golden, then add garlic.
  2. 2
    Cook garlic with onion for 2 minutes.
  3. 3
    Add rice and saute for 3 to 4 minutes until rice is lightly golden.
  4. 4
    Add stock and stir well and cook for 3 to 4 minutes.
  5. 5
    All this must be done in an oven proof skillet.
  6. 6
    Put on lid and bake for 15 to 20 minutes.
  7. 7
    When cooking time is done turn off heat and leave rice in oven until ready to serve.

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