Baked Rice Custard

4 ingredients
4 steps

Ingredients

  • 2 eggs, beaten
  • 1/2 c. sugar
  • 1 tsp. vanilla
  • 1/4 tsp. nutmeg

Directions

  1. 1
    Bring 1 1/2 cups water to a boil.
  2. 2
    Add a pinch of salt.
  3. 3
    Add 1/2 cup converted rice.
  4. 4
    Cover and cook on low for 20 minutes or until water is absorbed.

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