Baked Spaghetti

7 ingredients
7 steps

Ingredients

  • 1 (7 oz.) spaghetti, cooked and drained
  • 2 eggs, beaten
  • 1/4 c. Parmesan cheese
  • 8 oz. shredded Mozzarella cheese
  • 1/4 c. milk
  • 1 large jar spaghetti sauce (Prego or Ragu)
  • 1 lb. ground beef, cooked and drained

Directions

  1. 1
    Combine spaghetti, eggs, Parmesan cheese and milk.
  2. 2
    Put half this mixture in a large greased baking dish.
  3. 3
    Layer half the Mozzarella cheese.
  4. 4
    Repeat with another layer of spaghetti and Mozzarella cheese.
  5. 5
    Bake at 350° for 5 to 20 minutes.
  6. 6
    Cool 5 to 10 minutes.
  7. 7
    Cut in squares and serve with spaghetti sauce.

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