Baked Spaghetti

Name: Baked Spaghetti
Ingredients: 1 lb. ground beef; 4 Tbsp. butter; 2 (8 oz.) cans tomato sauce; 1 (8 oz.) pkg. thin noodles; 1 c. cottage cheese; 1 (8 oz.) cream cheese, softened; 1/4 c. sour cream; 1/3 c. chopped green onion; 1 Tbsp. green pepper

9 ingredients

5 steps

Ingredients

1 lb. ground beef
4 Tbsp. butter
2 (8 oz.) cans tomato sauce
1 (8 oz.) pkg. thin noodles
1 c. cottage cheese
1 (8 oz.) cream cheese, softened
1/4 c. sour cream
1/3 c. chopped green onion
1 Tbsp. green pepper

Directions

1

Brown ground beef in 1 tablespoon of butter along with green pepper and onion.
2

Cook noodles and drain.
3

Layer in a 2 1/2-quart baking dish.
4

Pour remaining 3 tablespoons of melted butter over the top and bake at 350° until bubbly and hot.
5

Serves 6 to 8.