Baked Squash

Directions

1. 1
   Cut squash in half; remove seeds.
2. 2
   Place cut side down in a shallow pan; add 1/2-inch water to pan.
3. 3
   Bake at 350° for 40 to 50 minutes.
4. 4
   Discard water; turn squash cut side up.
5. 5
   Sprinkle with salt and pepper.
6. 6
   Combine honey, butter, Worcestershire sauce and raisins.
7. 7
   Spoon into squash.
8. 8
   Bake an additional 15 minutes.