Baked Squash

Name: Baked Squash
Ingredients: 5 to 6 yellow squash; 1 chopped onion; 1 egg; 1/2 c. mayonnaise; 2 c. sharp Cheddar cheese; 2 Tbsp. melted butter; crumbled Ritz crackers; 1/4 c. melted butter; salt and pepper to taste

9 ingredients

5 steps

Ingredients

5 to 6 yellow squash
1 chopped onion
1 egg
1/2 c. mayonnaise
2 c. sharp Cheddar cheese
2 Tbsp. melted butter
crumbled Ritz crackers
1/4 c. melted butter
salt and pepper to taste

Directions

1

Boil onion and chopped squash until tender and drain.
2

Add butter, mayonnaise, egg, salt and pepper.
3

Mix well.
4

Fold in cheese and pour into 8 x 8 greased casserole dish. Top with Ritz crackers, crumbled and mixed with melted butter.
5

Bake at 400° for 15 to 20 minutes or until bubbly.