Baked Squash

8 ingredients
8 steps

Ingredients

  • 3 lb. yellow squash
  • 1/2 c. onion
  • 1/2 c. cracker meal crumbs
  • 1 stick butter
  • 1/2 tsp. black pepper
  • 1 tsp. salt
  • 2 eggs, beaten
  • 1 tsp. sugar

Directions

  1. 1
    Wash and cut up squash.
  2. 2
    Boil, drain and mash.
  3. 3
    Add all ingredients to squash except 1/2 cup butter.
  4. 4
    Pour into baking dish.
  5. 5
    Spread with melted butter-sprinkled crumbs.
  6. 6
    Bake 1 hour at 375°.
  7. 7
    Yield:
  8. 8
    6 to 8 servings.

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