Baked Squash

Name: Baked Squash
Ingredients: 3 lb. yellow squash; 1/2 c. finely chopped onion; 2 eggs, slightly beaten; 1/2 stick margarine or butter; 1 Tbsp. sugar; 1 tsp. salt to taste; 1/2 tsp. black pepper to taste

7 ingredients

6 steps

Ingredients

3 lb. yellow squash
1/2 c. finely chopped onion
2 eggs, slightly beaten
1/2 stick margarine or butter
1 Tbsp. sugar
1 tsp. salt to taste
1/2 tsp. black pepper to taste

Directions

1

Wash, slice and boil squash until tender.
2

Drain thoroughly. Melt margarine in a 9 x 13-inch glass baking dish.
3

Add squash and onion.
4

Mix beaten egg, salt and pepper (I use a dash of hot sauce); mix with squash.
5

Cover with cracker crumbs and 2 tablespoons melted butter.
6

Bake in a 375° oven until done or brown.