Baked Stew

7 ingredients
5 steps

Ingredients

  • 2 lb. round steak, cubed
  • 5 to 6 stalks celery, cut
  • 1 large onion, sliced in quarters
  • 5 to 6 carrots, sliced in quarters
  • 3 Tbsp. Minute tapioca
  • 1 Tbsp. sugar
  • 2 tsp. salt

Directions

  1. 1
    Put steak in bottom of flat Pyrex.
  2. 2
    Add remaining ingredients. Sprinkle over all a small can of tomato juice.
  3. 3
    Bake in 250° oven for 1 hour with dish covered tightly with foil.
  4. 4
    Cook potatoes separately.
  5. 5
    Serves 6.

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