Baked Tilapia
8 ingredients
1 steps
Ingredients
- 1 lb yukon gold potato, peeled and thinly sliced
- 1 onion, thinly sliced
- 3/4 teaspoon kosher salt, divided
- 4 tilapia fillets, about 1 pound
- 1 (15 ounce) can no-salt-added diced tomatoes
- 1/2 cup white wine
- 1/4 cup extra virgin olive oil
- 1 teaspoon herbes de provence
Directions
-
1["Preheat oven to 450\u00b0F.", "In a 13\"x9\"" baking dish
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