Baked Tomatoes

6 ingredients
6 steps

Ingredients

  • 6 large tomatoes, firm
  • 2 garlic cloves, crushed
  • 12 cup cheddar cheese, grated
  • 14 cup onion, chopped
  • 12 teaspoon basil
  • 13 cup corn flake crumbs

Directions

  1. 1
    slice tops off tomatoes and scoop out the pulp.
  2. 2
    set asice shells.
  3. 3
    mix tomato pulp with rest of ingredients.
  4. 4
    carefully stuff mixture into shells.
  5. 5
    dot with butter.
  6. 6
    bake in buttered baking dish at 400 degrees for 30 minutes.

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