Baked Tomatoes
6 ingredients
6 steps
Ingredients
- 6 large tomatoes, firm
- 2 garlic cloves, crushed
- 12 cup cheddar cheese, grated
- 14 cup onion, chopped
- 12 teaspoon basil
- 13 cup corn flake crumbs
Directions
-
1slice tops off tomatoes and scoop out the pulp.
-
2set asice shells.
-
3mix tomato pulp with rest of ingredients.
-
4carefully stuff mixture into shells.
-
5dot with butter.
-
6bake in buttered baking dish at 400 degrees for 30 minutes.
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