Baked White Fish
4 ingredients
4 steps
Ingredients
- 1 lb. haddock or any other white fish
- 1 can cream of shrimp soup
- 1/4 lb. your favorite grated cheese
- 2 Tbsp. chopped pimento
Directions
-
1Place fish in a greased baking dish.
-
2Spread undiluted soup over fish.
-
3Sprinkle pimento over soup and top with cheese.
-
4Bake at 350° for 30 to 40 minutes (depending on thickness of fish).
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