Baking Powder Biscuits

5 ingredients
12 steps

Ingredients

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/3 cup vegetable shortening
  • 1 cup whole milk

Directions

  1. 1
    Preheat the oven to 450.
  2. 2
    Grease on 8-inch square baking pan or small baking sheet.
  3. 3
    Put the flour, baking powder and salt into a large mixing bowl.
  4. 4
    Add the vegetable shortening and toss it to coat with the flour.
  5. 5
    Break the chunk into 5 or 6 smaller chunks and start rubbing the flour and shortening together with your fingers and letting the mixture fall back into the bowl.
  6. 6
    This does not take long; when the mixture looks like irregular lumps you have mixed enough.
  7. 7
    Add the milk all at once and stir to moisten all the flour and shortening.
  8. 8
    Dust a surface with flour, turn the dough onto the surface and knead the dough ten times.
  9. 9
    Pat the dough into a circle about 1/2 to 3/4 of an inch thick.
  10. 10
    Cut the biscuits with a two-inch cookie cutter and place on the prepared pan with a little space between the biscuits.
  11. 11
    Bake 15-18 minutes or until the tops are lightly browned.
  12. 12
    Serve hot with butter and honey.

Products Matching These Ingredients

More Recipes to Try