Baking Powder Biscuits
7 ingredients
21 steps
Ingredients
- 3 c. flour
- 2 1/2 Tbsp. sugar
- 4 1/2 tsp. baking powder
- 3/4 tsp. each: cream of tartar and salt
- 1 1/2 sticks (3/4 c.) cold butter
- 1/2 c. milk
- 1 egg, lightly beaten
Directions
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1Into a bowl, sift together the first 4 dry ingredients. Blend in the cold
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2butter until mixture resembles coarse meal. With a fork, stir in
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31/2 cup milk and egg.
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4Add gradually 1/4 to 1/3 cup additional
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5milk if needed to bind the dough.
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6Turn onto lightly floured surface
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7and knead once or twice, patting dough into 3/4-inch thick
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8round.
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9With 2-inch cutter or glass bottom, cut out rounds
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10and
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11transfer
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12to
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13a
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14buttered
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15baking sheet.
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16Bake in 400° oven
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17for
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1815
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19minutes
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20or
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21until golden. Makes about 16 biscuits.
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