Banana And Lime Cake

Name: Banana And Lime Cake
Ingredients: 2 3/8 cups flour; 1/2 teaspoon baking powder; salt; 1 1/2 cups muscovado sugar if not available, use brown sugar; 1 egg; 5/8 cup low fat cream cheese; 1 mashed banana drizzled with lime; 1 lime zest and juice

8 ingredients

6 steps

Ingredients

2 3/8 cups flour
1/2 teaspoon baking powder
salt
1 1/2 cups muscovado sugar if not available, use brown sugar
1 egg
5/8 cup low fat cream cheese
1 mashed banana drizzled with lime
1 lime zest and juice

Directions

1

Preheat oven to 400 degrees Fahrenheit.
2

In a large bowl, mix the flour with the baking powder, salt and sugar.
3

Make a well in the center and pour the egg and cream cheese. Mix and add the mashed banana drizzled with the lime juice and half of the lemon zest.
4

Pour the mixture into a mold greased with a little butter.
5

Bake the cake for 40 to 45 minutes.
6

As soon as the cake is cool, sprinkle it with the remaining zest and if you want with icing sugar .