Banana Bake

Directions

1. 1
   Dip bananas in lemon juice; arrange in a greased 2 qt.
2. 2
   baking dish.
3. 3
   Sprinkle with raisins & pecans.
4. 4
   In a small saucepan, combine sugar, syrup and water and cook over medium heat until bubby.
5. 5
   Spoon syrup over bananas, dot with butter.
6. 6
   Cover and bake at 350F (180C) for 25 minutes.
7. 7
   Serve with whipped cream if desired.