Banana Biscuits
7 ingredients
1 steps
Ingredients
- 1 egg, slightly beaten
- 1 ripe banana
- 1/4 cup sugar
- 4 tablespoons butter or 4 tablespoons margarine, softened
- 1/2 teaspoon banana extract
- about 2 cups self-rising flour
- 1 large granulated decorator sugar candy sprinkles (optional)
Directions
-
1Combine egg, ripe banana, sugar, softened butter or margarine, banana extract in a mixing bowl; mix well. Stir in enough flour to make a soft dough. Turn out onto a floured surface; knead lightly a few times. Gently pat dough out and cut out with a biscuit cutter. Place on an ungreased baking sheet and bake at 350 degrees about 15 min-18 minutes.
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