Banana Bread

9 ingredients
8 steps

Ingredients

  • 1 stick butter
  • 3/4 c. sugar
  • 2 eggs
  • 2 c. flour (all-purpose)
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 3 large ripe bananas, mashed
  • 1 tsp. vanilla
  • 1/2 c. pecans

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease bread pan.
  3. 3
    Cream butter and sugar until light and fluffy, beating well after each addition. Sift all-purpose flour, baking soda and salt together.
  4. 4
    Add creamed mixture.
  5. 5
    Fold in bananas, vanilla and pecans.
  6. 6
    Pour mixture in pan and bake 50 to 60 minutes.
  7. 7
    Cool in pan for 10 minutes.
  8. 8
    Makes 1 loaf.

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