Banana Bread

9 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. margarine
  • 2 eggs, beaten
  • 1 c. mashed bananas
  • 2 c. sifted flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1/4 c. sour milk
  • 1/2 c. chopped nuts

Directions

  1. 1
    Cream sugar and margarine.
  2. 2
    Add eggs and bananas.
  3. 3
    Combine dry ingredients; sift into mixture alternately with sour milk.
  4. 4
    Fold in nuts.
  5. 5
    Bake in an 8 x 4 x 3-inch greased pan at 325° to 350° for one hour.
  6. 6
    Remove loaf from oven; cool and then wrap in foil. Keep in refrigerator.

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