Banana Bread

Directions

1. 1
   Cream butter and sugar.
2. 2
   Add eggs, one at a time; beat well. Mash bananas in another bowl.
3. 3
   Sift together flour, salt and baking soda.
4. 4
   Put bananas in butter-sugar mixture.
5. 5
   Gradually add flour mixture, blending well.
6. 6
   Pour into greased and floured bread pan.
7. 7
   Bake at 325° to 350° about 40 minutes.