Banana Bread

Name: Banana Bread
Ingredients: 1 c. cooking oil; 4 eggs; 2 1/2 c. sugar; 4 c. sifted flour (not self-rising); 1/2 tsp. salt; 1 tsp. cinnamon; 1/2 tsp. allspice; 3/4 c. buttermilk with 1 Tbsp. baking soda added; 6 ripe bananas; 1 tsp. vanilla; 1 c. nuts (optional)

11 ingredients

7 steps

Ingredients

1 c. cooking oil
4 eggs
2 1/2 c. sugar
4 c. sifted flour (not self-rising)
1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. allspice
3/4 c. buttermilk with 1 Tbsp. baking soda added
6 ripe bananas
1 tsp. vanilla
1 c. nuts (optional)

Directions

1

Preheat oven to 350°.
2

(If using glass pan, reduce temperature to 325°.)
3

Flour and grease pans.
4

Sift flour and spices together. Beat eggs and add to sugar and oil.
5

Add buttermilk and vanilla. Add flour and mashed bananas to mixture, starting and finishing with flour.
6

Bake for 1 hour or until golden brown.
7

Mixture makes 2 loaves of bread.