Banana Bread

8 ingredients
6 steps

Ingredients

  • 1 12 cups flour
  • 34 cup sugar
  • 14 cup cooking oil
  • 2 tablespoons water
  • 3 12 teaspoons baking powder
  • 14 teaspoon baking soda
  • 3 bananas
  • 12 cup chopped peanuts or 12 cup chopped cashews

Directions

  1. 1
    Place all ingredients into a large bowl and mix well.
  2. 2
    Initially it may seem a little dry but just keep on mixing until it is a pasty liquid.
  3. 3
    Transfer mixture into a lightly greased loaf tin.
  4. 4
    Bake in oven for about 45 to 50 minutes at 175oc.
  5. 5
    Stick a toothpick in the middle of the loaf - if it comes out clean it is cooked.
  6. 6
    To make it tastier it is better to use fairly ripe bananas.

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