Banana Bread

10 ingredients
6 steps

Ingredients

  • 1 1/2 c. all-purpose flour
  • 1/2 c. sugar
  • 2 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 c. wheat germ
  • 3 medium very ripe bananas, mashed (1 c.)
  • 1/4 c. buttermilk
  • 1/4 c. oil
  • 4 egg whites

Directions

  1. 1
    Sift together flour, sugar, baking powder, baking soda and salt.
  2. 2
    Mix in wheat germ.
  3. 3
    Add all remaining ingredients and beat well.
  4. 4
    Place in an oiled 8 x 4-inch loaf pan.
  5. 5
    Bake at 350° for about 1 hour or until done.
  6. 6
    Yields 1 loaf (16 slices), approximately 130 calories per serving (1 slice).

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