Banana Bread

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Grease 2 (9 x 5-inch) loaf pans.
3. 3
   In large bowl, mix all dry ingredients.
4. 4
   In small bowl, mix bananas, eggs, milk and oil.
5. 5
   Pour liquid into dry ingredients and mix well. Pour batter into pans and bake 1 hour and 20 minutes until bread pulls away from side of pan.
6. 6
   Poke with toothpick to check doneness.
7. 7
   If toothpick is clean, bread is done.
8. 8
   Cool in pan 10 minutes, then remove.
9. 9
   Makes 2 loaves.