Banana Bread

Directions

1. 1
   Cream sugar and margarine.
2. 2
   Beat in eggs, one at a time.
3. 3
   Add bananas and juice; combine well.
4. 4
   Add combined dry ingredients mixing until just moistened.
5. 5
   Stir in nuts.
6. 6
   Pour into greased and floured 9 x 5-inch pan.
7. 7
   Bake at 350° for 1 hour and 15 minutes. Cool 5 minutes.
8. 8
   Remove from pan.