Banana Cake
10 ingredients
4 steps
Ingredients
- 2 1/2 c. cake flour
- 1 1/4 tsp. baking powder
- 1 tsp. salt
- 2/3 c. shortening
- 2 eggs
- 2/3 c. chopped nuts
- 1 2/3 c. white sugar
- 1 1/4 tsp. baking soda
- 1 1/4 c. mashed bananas
- 2/3 c. buttermilk
Directions
-
1Mix dry ingredients in small bowl; set aside (except sugar). Cream shortening and sugar.
-
2Add eggs and mashed bananas until mixed, then add buttermilk, dry ingredients and nutmeats.
-
3Beat until well mixed; pour into a greased and floured 9 x 13-inch pan. Bake at 350° until inserted toothpick comes out dry.
-
4Top with favorite frosting (my family likes it with peanut butter).
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