Banana Cheese Cake

10 ingredients
15 steps

Ingredients

  • 1 c. sugar
  • 1 (8 oz.) pkg. cream cheese
  • 1 pkg. pineapple and orange Jell-O
  • 1 c. boiling water
  • 1 tsp. vanilla
  • 2 bananas, mashed
  • 2 Tbsp. lemon juice
  • 1 large can evaporated milk, chilled
  • 1 c. graham cracker crumbs
  • 2 Tbsp. melted butter

Directions

  1. 1
    Dissolve Jell-O in water.
  2. 2
    Chill slightly.
  3. 3
    Cream together cheese, sugar and vanilla.
  4. 4
    Beat bananas into cream cheese until fluffy.
  5. 5
    Blend in Jell-O.
  6. 6
    Chill until thick, stirring occasionally.
  7. 7
    Mix cracker crumbs and butter.
  8. 8
    Press half into bottom of 12 x 7-inch dish.
  9. 9
    When Jell-O mixture is partially set, whip milk.
  10. 10
    Add lemon juice.
  11. 11
    Beat until stiff.
  12. 12
    Beat Jell-O mixture slightly and fold into whipped milk.
  13. 13
    Pour in dish. Sprinkle with remaining crumbs.
  14. 14
    Chill.
  15. 15
    Garnish with maraschino cherries and banana slices.

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