Banana Cheese Cake
10 ingredients
15 steps
Ingredients
- 1 c. sugar
- 1 (8 oz.) pkg. cream cheese
- 1 pkg. pineapple and orange Jell-O
- 1 c. boiling water
- 1 tsp. vanilla
- 2 bananas, mashed
- 2 Tbsp. lemon juice
- 1 large can evaporated milk, chilled
- 1 c. graham cracker crumbs
- 2 Tbsp. melted butter
Directions
-
1Dissolve Jell-O in water.
-
2Chill slightly.
-
3Cream together cheese, sugar and vanilla.
-
4Beat bananas into cream cheese until fluffy.
-
5Blend in Jell-O.
-
6Chill until thick, stirring occasionally.
-
7Mix cracker crumbs and butter.
-
8Press half into bottom of 12 x 7-inch dish.
-
9When Jell-O mixture is partially set, whip milk.
-
10Add lemon juice.
-
11Beat until stiff.
-
12Beat Jell-O mixture slightly and fold into whipped milk.
-
13Pour in dish. Sprinkle with remaining crumbs.
-
14Chill.
-
15Garnish with maraschino cherries and banana slices.
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