Banana Doughnuts

11 ingredients
7 steps

Ingredients

  • 5 c. sifted regular flour
  • 3 tsp. double-acting baking powder
  • 1 tsp. baking soda
  • 1 tsp. nutmeg
  • 1/4 tsp. salt
  • 1 1/2 c. milk
  • 1 c. sugar
  • 2 bananas, mashed
  • 2 eggs
  • 1 Tbsp. melted shortening
  • 1 tsp. vanilla

Directions

  1. 1
    Sift together first 5 ingredients; set aside.
  2. 2
    Combine rest of ingredients in a large bowl.
  3. 3
    Mix well; add dry ingredients to banana mixture.
  4. 4
    Mix well.
  5. 5
    Turn out onto a very well floured board.
  6. 6
    Roll dough to a thickness of 1/4-inch and cut with a well floured doughnut cutter.
  7. 7
    Fry in deep fat heated to 375°, until evenly browned.

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