Banana Nut Bread

9 ingredients
8 steps

Ingredients

  • 5 large ripe bananas
  • 4 eggs, well beaten
  • 1 cup shortening
  • 2 cups sugar
  • 4 cups flour
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup chopped walnuts

Directions

  1. 1
    Beat bananas until liquid.
  2. 2
    Beat in eggs; set aside.
  3. 3
    Cream sugar and shortening until fluffy.
  4. 4
    Add dry ingredients and banana mixture *and beaten eggs.
  5. 5
    Stir until smooth.
  6. 6
    Fold in nuts.
  7. 7
    Pour into 2 greased loaf pans.
  8. 8
    Bake at 350°F on lowest rack, for 50 minutes or until done.

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