Banana Nut Bread

10 ingredients
7 steps

Ingredients

  • 1 stick butter, at room temperature
  • 1 c. all-purpose flour
  • 1 c. whole wheat flour
  • 3/4 c. sugar
  • 2 eggs
  • 1/2 tsp. salt
  • 1 tsp. baking soda
  • 3 ripe, mashed bananas
  • 1 tsp. vanilla
  • 1/2 c. shelled walnuts, chopped

Directions

  1. 1
    Cream butter and sugar until fluffy.
  2. 2
    Add eggs one at a time, beating well after each addition.
  3. 3
    Sift all-purpose flour.
  4. 4
    Add baking soda and salt.
  5. 5
    Stir in whole wheat flour and mix well. Fold in bananas, vanilla and walnuts.
  6. 6
    Pour mixture into greased bread pan.
  7. 7
    Bake in 350° preheated oven for 50 to 60 minutes.

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