Banana Nut Bread

9 ingredients
3 steps

Ingredients

  • 2 1/2 c. all-purpose flour
  • 1/2 c. sugar
  • 1/2 c. packed brown sugar
  • 3 1/2 tsp. baking powder
  • 1 tsp. salt
  • 3 tsp. oil
  • 1 egg
  • 1 1/2 c. bananas
  • 1 c. chopped nuts

Directions

  1. 1
    Heat oven to 350°. Grease bottom only of loaf pan. Mash bananas; set aside. Mix dry ingredients, then add oil, egg, mashed bananas and nuts. Beat 30 seconds. Pour into pan.
  2. 2
    Bake until wooden pick inserted in center comes out clean.
  3. 3
    Bake 55 to 65 minutes. Cool slightly. Loosen sides of loaf from pan and remove from pan.

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