Banana Pudding

Directions

1. 1
   In large bowl, combine sweetened condensed milk and water. Add pudding mix; beat until well blended. Chill 5 minutes.
2. 2
   Mix in 2 bananas until smooth. Fold in whipped cream.
3. 3
   Spoon 1 cup pudding mixture into a 2 1/2 quart glass serving bowl. Top with 1/3 each of the vanilla wafers, bananas and pudding. Repeat layering twice, ending with pudding mixture.
4. 4
   Chill thoroughly until it is firmly set. Store leftovers covered in the refrigerator.