Walnut Brownies

9 ingredients
3 steps

Ingredients

  • 6 oz. semisweet chocolate, chopped
  • 12 tbsp. butter
  • 1-1/2 cps. sugar
  • 3 eggs
  • 1/2 cp. milk
  • 1 tsp. vanilla extract
  • 3/4 tsp. salt
  • 1-1/2 cps. flour
  • 1 cp. toasted walnuts, chopped

Directions

  1. 1
    In a large saucepan melt the chocolate and the butter over low heat. Remove from the heat.
  2. 2
    Stir in the sugar, then the eggs, 1 at a time. Add the vanilla, milk, salt and flour, stirring after each. Mix until combined. Pour into a greased 13x9 pan and bake about 30 minutes until toothpick comes out clean.
  3. 3
    Cool on wire rack.

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