Banana Pudding
6 ingredients
5 steps
Ingredients
- 1 can Eagle Brand milk
- 2 (3 1/2 oz.) pkg. vanilla instant pudding
- 2 c. homogenized milk
- 1 carton Cool Whip
- 3 bananas
- 1 box vanilla wafers
Directions
-
1Crumble your vanilla wafers in a 28 x 18 x 4-inch casserole dish.
-
2Chop bananas over the wafers.
-
3Mix the Eagle Brand milk, the vanilla pudding, the 2 cups milk and the Cool Whip.
-
4Put mixture over the bananas and wafers.
-
5Refrigerate.
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