Banana Pudding

8 ingredients
7 steps

Ingredients

  • 1/2 c. sugar
  • 1/8 tsp. salt
  • 3 eggs, separated
  • bananas
  • 2 Tbsp. flour
  • 2 c. milk
  • 2 tsp. vanilla
  • vanilla wafers

Directions

  1. 1
    Combine sugar, flour and salt in top of a double boiler.
  2. 2
    Stir in milk; cook over boiling water, stirring constantly until thickened.
  3. 3
    Cook, uncovered, for 15 minutes.
  4. 4
    Beat egg yolks. Gradually stir in hot mixture.
  5. 5
    Return to double boiler.
  6. 6
    Cook 5 minutes more.
  7. 7
    Remove from heat; add vanilla.

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