Banana Pudding

8 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1 heaping Tbsp. flour
  • 1/4 tsp. salt (scant)
  • 3 egg yolks (save egg whites)
  • 2 c. sweet milk
  • 1 tsp. vanilla
  • 1 box vanilla wafers
  • 4 or 5 bananas

Directions

  1. 1
    Beat the egg yolks and add 2 cups of milk.
  2. 2
    Add to the sugar and flour.
  3. 3
    Cook over medium/low heat and stir until as thick as desired, stirring constantly.
  4. 4
    Add vanilla.
  5. 5
    In a bowl, put a layer of vanilla wafers and layer of sliced bananas; pour cooled sauce over that.
  6. 6
    Repeat layers again; last layer should be wafers.

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