Banana Pudding

Directions

1. 1
   Prepare instant pudding according to directions on box.
2. 2
   Fold in 1/2 of the Cool Whip.
3. 3
   Cut up bananas in with this mixture. Line the bowl with vanilla wafers and put 1/2 of the pudding mixture on top.
4. 4
   Put another layer of vanilla wafers on and then the remainder of the pudding mixture.
5. 5
   Put another layer of vanilla wafers on top of this and spread remainder of the Cool Whip on top. (Using sugar-free pudding and low calorie Cool Whip will change the flavor.)