Banana Pudding

Name: Banana Pudding
Ingredients: 1 package fat-free instant vanilla pudding mix or 1 package banana cream instant pudding; 1 cup low-fat milk or 1 cup skim milk; 1 cup fat-free sweetened condensed milk; 1 (8 ounce) container fat-free cool whip; 3 ripe bananas; 1 box reduced-fat vanilla wafer

6 ingredients

8 steps

Ingredients

1 package fat-free instant vanilla pudding mix or 1 package banana cream instant pudding
1 cup low-fat milk or 1 cup skim milk
1 cup fat-free sweetened condensed milk
1 (8 ounce) container fat-free cool whip
3 ripe bananas
1 box reduced-fat vanilla wafer

Directions

1

In a large mixing bowl combine pudding mix, milk and condensed milk.
2

When pudding is thoroughly mixed add cool whip.
3

Mix until cool whip is completely blended in.
4

Add 3 sliced bananas and mix.
5

Crush 1 cup of vanilla wafer and add to pudding.
6

Use vanilla wafers to line a serving bowl.
7

Alternate layers of wafers and vanilla pudding, ending with the pudding.
8

If you have a few wafers left over, use some to decorate the top of the pudding.