Banana Pudding(Uncooked)

6 ingredients
7 steps

Ingredients

  • 1 box vanilla wafers
  • 4 or more large bananas
  • 3 (3.4 oz.) pkg. instant vanilla pudding
  • 5 c. milk
  • 1 (8 oz.) carton sour cream
  • 1 (9 oz.) container Cool Whip

Directions

  1. 1
    Beat instant pudding and milk.
  2. 2
    Add sour cream and 1/2 of Cool Whip to pudding.
  3. 3
    In a large dish, put layer of wafers, bananas and pudding mix.
  4. 4
    Repeat with a second layer.
  5. 5
    Put remainder of Cool Whip on top.
  6. 6
    Let set in refrigerator overnight or for about 6 hours.
  7. 7
    Serves 12 to 14 people.

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