Banana Split Cake

11 ingredients
6 steps

Ingredients

  • 2 cups graham cracker crumbs
  • 12 cup margarine
  • 2 cups powdered sugar
  • 2 eggs
  • 1 cup margarine
  • 4 large bananas, sliced and dipped in
  • pineapple juice
  • 1 (8 ounce) candrained crushed pineapple
  • 1 (8 ounce) cancontainer Cool Whip
  • 2 tablespoons pecans
  • maraschino cherry

Directions

  1. 1
    Press crust into 9x13 inch pan.
  2. 2
    Beat filling until creamy.
  3. 3
    Spread on top of crust.
  4. 4
    Layer with sliced bananas, crushed pineapple, and Cool Whip.
  5. 5
    Dot with cherries and nuts.
  6. 6
    Refrigerate overnight.

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