Banana Split Cake

10 ingredients
7 steps

Ingredients

  • 2 c. graham cracker crumbs
  • 1 stick margarine, melted
  • 2 eggs
  • 2 c. powdered sugar
  • 2 sticks margarine
  • 1 large can crushed pineapple
  • 3 bananas
  • 1 large Cool Whip
  • walnuts
  • red cherries

Directions

  1. 1
    Mix cracker crumbs and melted margarine and line bottom only of a 9 x 13-inch pan.
  2. 2
    Mix eggs, sugar and margarine in large bowl and beat at medium speed for 15 minutes.
  3. 3
    Spread mixture over graham crackers.
  4. 4
    Drain pineapple and spread evenly over mixture in pan.
  5. 5
    Slice bananas and put on top of pineapple.
  6. 6
    Spread Cool Whip over bananas.
  7. 7
    Cover whole mixture with nuts and cherries. Refrigerate several hours or overnight.

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