Banana Split Cake

10 ingredients
9 steps

Ingredients

  • 1 stick margarine
  • 2 c. crushed graham cracker crumbs
  • 2 c. powdered sugar
  • 2 sticks margarine
  • 2 eggs
  • 3 to 5 bananas
  • 1 (20 oz.) can crushed pineapple, drained
  • large container whipped topping
  • nuts
  • cherries

Directions

  1. 1
    Mix 1 stick margarine and cracker crumbs well.
  2. 2
    Put in bottom of 9 x 13-inch pan.
  3. 3
    Cream powdered sugar, margarine and eggs no less than 15 minutes.
  4. 4
    Spread over crumbs.
  5. 5
    Slice bananas over creamed mixture.
  6. 6
    Cover with pineapple.
  7. 7
    Spread whipped topping on top.
  8. 8
    Sprinkle with nuts and cherries (optional).
  9. 9
    Refrigerate overnight.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Phat Crumbs

Phat Crumbs

phat

NOVA 4

Graham crackers, honey

D NOVA 4

Graham crackers, cinnamon

D NOVA 4

Unseasoned panko bread crumbs

B NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

Cracker cut sharp cheddar cheese

D NOVA 4

Crackers, honey graham

D NOVA 4

Graham cracker pie crust

E NOVA 4
Rice cracker cheese flavour

Rice cracker cheese flavour

JIM THOMPSON FARM

E NOVA 4

becel margarine

unilever

D NOVA 4

More Recipes to Try

Baked Artichoke Dip

6 ingredients

Hot Artichoke Spread

5 ingredients

Taco Casserole

9 ingredients

Country Breakfast Or Supper

7 ingredients

Stuffed Celery Sticks

4 ingredients

Fresh Peach Crumble

10 ingredients

Ruth Ann'S Potato Or Macaroni Salad Dressing

7 ingredients

Baked Spaghetti

13 ingredients

Five-Cheese Lasagna

16 ingredients

Fun Cookies

10 ingredients

Old Fashioned Tea Cakes

8 ingredients

Colored Pasta

3 ingredients