Banana Split Cake

12 ingredients
10 steps

Ingredients

  • 2 c. graham cracker crumbs
  • 1 stick melted margarine
  • 1/4 c. brown sugar
  • 2 eggs
  • 2 sticks margarine
  • 1 tsp. vanilla
  • 2 c. powdered sugar
  • 3 or 4 bananas, sliced
  • 1 can crushed pineapple
  • 1 carton Cool Whip
  • pecans
  • maraschino cherries

Directions

  1. 1
    Mix the first 3 ingredients together; spread in a 9 x 13-inch pan.
  2. 2
    Bake at 350° for 8 minutes.
  3. 3
    Cool.
  4. 4
    Cream the eggs, margarine, vanilla and powdered sugar.
  5. 5
    Beat for 15 minutes, no less.
  6. 6
    Spread mixture on cooled crumb mix.
  7. 7
    Put bananas on top of mixture.
  8. 8
    Layer with pineapple and Cool Whip.
  9. 9
    Sprinkle pecans and cherries on top of Cool Whip.
  10. 10
    Refrigerate overnight.

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