Banana Split Cake

10 ingredients
5 steps

Ingredients

  • 2 c. graham cracker crumbs
  • 2 c. powdered sugar
  • 2 sticks oleo
  • 1 large can crushed pineapple
  • 1 c. chopped pecans
  • 1 stick margarine
  • 2 eggs
  • 5 bananas
  • 1 large Cool Whip
  • 1/2 c. chopped cherries

Directions

  1. 1
    Mix crumbs and 1 stick oleomargarine in 9 x 13-inch pan.
  2. 2
    Mix powdered sugar, eggs and 2 sticks margarine and beat 15 minutes. Spread over crust.
  3. 3
    Slice bananas onto filling, add pineapple and then cover with Cool Whip.
  4. 4
    Sprinkle on nuts and cherries.
  5. 5
    Cover and chill 1 hour before serving.

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