Banana Split Cake

9 ingredients
10 steps

Ingredients

  • 2 c. graham cracker crumbs
  • 1 large can crushed pineapple, drained
  • 5 bananas
  • nuts
  • 3 sticks butter, softened
  • 1 box confectioners sugar
  • 1 small bowl Cool Whip
  • 2 eggs
  • cherries

Directions

  1. 1
    Mix the graham crackers with 1 stick of butter.
  2. 2
    Press into bottom of a 9 x 13-inch pan.
  3. 3
    Beat eggs.
  4. 4
    Add sugar and 2 sticks butter.
  5. 5
    Beat 15 minutes.
  6. 6
    Spread over cracker crust.
  7. 7
    Slice bananas and place over filling.
  8. 8
    Sprinkle drained pineapple on top of bananas and top with Cool Whip.
  9. 9
    Decorate top with cherries and nuts.
  10. 10
    Chill 3 or 4 hours.

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