Banana Split Dessert

Directions

1. 1
   Make crust of crumbs and one stick melted butter; mix together.
2. 2
   Pat in pan.
3. 3
   Set aside.
4. 4
   Beat powdered sugar, eggs and two sticks butter for 15 minutes.
5. 5
   Pour on crust.
6. 6
   Drain pineapple.
7. 7
   Layer bananas and pineapple on top of filling.
8. 8
   Spoon Cool Whip on top.
9. 9
   You may sprinkle chopped nuts and cherries on top.
10. 10
    Chill in refrigerator until firmly set.