Banana Split Pie
8 ingredients
3 steps
Ingredients
- 1 large graham pie crust (refrigerate)
- 1 small pack chopped pecans
- 1 qt. vanilla ice cream
- 1 small Cool Whip, defrosted
- 1 small can crushed pineapple, drained (absorb with paper towels)
- no-fat hot fudge
- 1 banana, sprinkled with lemon juice
- cherries, cut in half
Directions
-
1Place bananas (sliced) on bottom of pie crust.
-
2Then add the ice cream, then hot fudge, pineapple, hot fudge and then Cool Whip. Add pecans and decorate with cherries.
-
3Freeze immediately (no cover).
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