Banana Split Torte

12 ingredients
8 steps

Ingredients

  • 2 c. graham cracker crumbs
  • 6 Tbsp. melted butter
  • 1/4 c. sugar
  • 1 stick margarine, melted
  • 2 eggs
  • 2 c. powdered sugar
  • 1 tsp. vanilla
  • 3 to 4 medium bananas
  • 1 large can crushed pineapple, well drained
  • 1 large (16 oz.) carton Cool Whip
  • 1/2 c. nuts
  • 8 maraschino cherries

Directions

  1. 1
    Mix first 3 ingredients and press into a 9 x 13-inch pan. Chill.
  2. 2
    Combine the margarine, eggs, sugar and vanilla and beat until smooth.
  3. 3
    Spread on crust.
  4. 4
    Next, place sliced bananas on crust mixture.
  5. 5
    Spread pineapple over bananas.
  6. 6
    Spread on Cool Whip.
  7. 7
    Sprinkle with chopped nuts.
  8. 8
    Garnish with cherries.

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